Sharing simple Chinese dishes 4. Zha Jiang Mian

Zha Jiang Mian

Ingredients: Minced Pork, Spices, Yellow Bean Sauce, Mushroom Powder

Steps:

1. Fry the minced pork until the blood water is dry, add the spices when the oil comes out, and remove the fishy smell (you can add a little)

 

2. Add mushrooms and mushroom water, stir-fry

 

3. Add yellow bean sauce, stir-fry

 

The steps are simple, but've had enough of it personally.

Enjoyed this article? Stay informed by joining our newsletter!

Comments

You must be logged in to post a comment.

About Author